Rebel Star Krishnam Raju is a well-known name in Tollywood. In his prime time, he has done a variety of roles. Fondly called as Rebel Star, Krishnam Raju is known for his action films. Now he is one of the producers of Prabhas’s latest movie Radhe Shyam which is touted to be a periodic love saga. Pooja Hegde is the female lead in the movie. Radha Krishna Kumar is the director. The latest update is that the makers are in plans to resume the shoot from next month. The unit might fly to Italy for the next schedule.
Keeping that aside, very few know that Krishnam Raju loves to cook. His Daughter Praseedha who is looking after Radhe Shyam’s production activities has today posted a video of Krishnam Raju cooking Fish Pulusu. “My Dad cooks world’s best Fish Pulusu” she posted on twitter with a video. She praised her father by saying he never fails to tell if there is enough salt or not just by the smell of it.
Weekend special: Dad’s fish pulusu. My dad makes the best fish in the world!!! And yes, he’s never wrong in telling if there’s enough salt or not, just by its smell. An expert indeed. @UVKrishnamRaju #fishpulusu #weekendspecial #daddydearest pic.twitter.com/7DCFmR51Q1
— Praseedha Uppalapati (@PraseedhaU) August 29, 2020